Every pizza order is incomplete without this. Pasta lovers too adore it with their saucy pastas, and many like me just love it as it is. Im talking about the iconic Garlic bread. A simple, yet comforting appetizer which is loved by all. This iconic bread has various methods of preperation, which may even take an hour to assemble, like the confit Garlic bread. But today ill show you a simple version of garlic bread which can be made in minutes and is sure to satisfy your hunger pangs. Minced Garlic is added to softened butter along with some spices and herbs to make it flavorful, then smeared on top of a bread slice and toasted till crisp and golden. Check out the step-by-step picture instructions and do try it out. Let me know in the comments section below on how it turned out.
Ingredients:
- Bread slices- 7-8 nos
- Softened butter- 1/2 cup
- Minced garlic- 2 tbsp (You can add more if you prefer a stronger garlic flavour)
- Chilli Flakes- 1 tsp
- Italian Seasoning-1 tsp
- Chopped Coriander leaves- 2 tbsp
Procedure:
- Take room temperature softened butter in a bowl. I usually keep it out on the counter top an hour or two before using.
- Chop garlic cloves finely. You can even grate it if you don't like the chunks in your garlic bread. Grated garlic imparts much stronger flavour to the bread
- Add the minced garlic, chopped coriander leaves, chilli flakes and italian seasoning to the softened butter.
- Mix well and set it aside.
- Apply a generous amount of garlic butter on one side of the bread.
Place that slice on a hot tawa.
- While one side is being toasted on the tawa, apply butter on the second layer and toast it on both sides till crispy and golden brown.
- Hot Garlic bread is ready. Serve right away along with ketchup or cheese dip
- Recipe for Cheese Dip:https://5star-kitchen.blogspot.com/2022/09/creamy-cheese-dip-cheese-sauce-cheese.html
