Indian style scrambled eggs. This is the easiest thing you can make in around 15 mis. A begginers recipe made with easy basic ingredients. Try this tasty recipe and let me know in the comments how it turned out.
INGREDIENTS:
*Eggs- 4 nos
*Onions- 2 nos (chopped)
*Turmeric powder- 1/4 tsp
*Salt- to taste
*Oil- 2 tbsp
*Green Chilies-3 nos (chopped)
*Coriander leaves- 1 tbsp (chopped)
PROCEDURE:
*Heat a kadhai and add onions to it. Remember, no oil only onions.
*Add salt to it and allow to soften.
*Take care that onions don't stick to the bottom.
*Keep stirring in intervals.
*This step usually takes 5-6 mins.
*When the onions are soft, Add oil and mix well.
*Add green chilies and turmeric powder and mix well.
*Now break the eggs into it and slowly scramble the eggs on a low flame.
*Allow the eggs to cook fully and check for salt.
*Sprinkle coriander leaves and and give it a good mix.
*Your tasty Anda Bhurji is ready. Serve hot with parathas.
